Swig & Swine In The News!

Check it out! The Momentum team is thrilled to see a special shout-out to our client Swig & Swine on Southern Living’s blog, The Daily South.

The Southern lifestyle magazine’s blog post titled, “A Wine + Food Festival and the Future of Charleston ‘Cue” called out the Pork + Pinot event that was hosted by Swig & Swine during The Charleston Wine + Food Festival.

The article said:

Holding up the “wine” end of the Wine + Food festival, a “Pork + Pinot” tasting offered up a selection of Cloudy Bay wines chosen specifically to pair with smoked pork. It was held at Swig-and-Swine, a recent arrival in the West Ashley neighborhood, which serves smoked brisket, turkey, and pork belly alongside the pulled pork that’s more commonly associated with the Carolinas.

Here at Momentum we love to see our clients get great coverage!  Read the full article on The Daily South here.