Swig & Swine Takes The Spotlight

Taking on the town, Swig & Swine now has two locations; the newest being in Summerville and the other in West Ashley. Continuing to enhance the experience of preparing authentic and prime cuts of meat, Anthony DiBernardo and his crew took on the opportunity to share their story with their followers through photos and video. During the Summerville photoshoot Anthony wanted to show everyone the art of Swig & Swine’s custom Smoke Room. The Smoke Pitt is structured and designed to cook a total of four whole hogs at one time, along with butts, wings, turkeys, chickens, ribs, etc. all in the new Summerville location. Yum! Here at Momentum we are thrilled to see our client grow and cannot wait to see what 2017 holds for Swig & Swine.


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